100% Whey Protein is a pure, protein rich formulation enriched with L-Glutamine and branched chain amino acids providing 16g protein and may help prevent muscle breakdown and build muscle mass.
Recommendation:
Stir in two tablespoons (2 scoops) of Naturade 100% Whey Protein into eight ounces of favorite juice or beverage. For a smoother, thicker shake, mix in an electric blender with crushed ice. Fruit can be added for variety. You can increase or decrease liquid to meet you desired taste. Since Naturade's 100% Whey Protein has a blend flavor it can be added to foods to increase your protein intake. Try it in pancakes, cereals, stews, soups, pasta sauces and yogurt.
Additional Info:
Naturade's new cross flow micro-filtered Whey Protein has the highest biological value of any other protein source available! This special Whey Protein blend supplies Beta-Lactoglobulin, Alpha-Lactalbumin, Immunoglobulins, Serum Albumin and Proteose Peptone. The special cold processed, cross flow micro-filtration extracts the highest quality protein available. Enriched with L-Glutamine and Branched Chain Amino Acids. This product is sold by weight, not by volume. Contents may settle shipping and handling. www.naturade.com
Ingredients:
Whey Protein Concentrate and Whey Protein Isolate Blend (providing 56% beta-lactoglobulin, 25% alpha-lactalbumin, 12% immunoglobulins, 6% serum albumin and proteose peptone), Amino Acid Blend (l-glutamine, l-leucine, l-valine, l-isoleucine and l-histidine), Xanthan Gum, Natural Flavor, Medium Chain Triglycerides, Enzyme Blend (papain and bromelain)
Whey Protein Isolate, Whey Protein Concentrate, Hydrolyzed Whey Protein, Natural Flavor, Xanthan Gum, Medium Chain Triglycerides, Papain, Bromelain, L-Valine, L-Isoleucine, L-Leucine, L-Histidine, L-Glutamine.
Drinks and Smoothies: Stir or shake 2 scoops (20 grams) into 8 oz. of your favorite juice or beverage. For a delicious smoothie, add it to crushed ice and fruit in a blender.
Food Preparation: Use in cooking to add protein to sauces, soups, stews and casseroles or to cereals, pancakes and muffins.