Milk & Egg Protein Powder - Milk & Egg, 16 oz

• Description
• Ingredients
• Product Research
• Cautions

Description:

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Milk & Egg Protein is used for the prevention of muscle breakdown and build muscle mass, it also plays a significant role in athletes immune systemfunction, and has antioxidant activity. It provides vitamins, minerals, lecithin, and enzymes.

Ingredients:

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Whey Protein Concentrate, Calcium Sodium Caseinate, Egg Albumen (egg whites), Hydrolyzed Lactalbumin, Canola Oil, Natural Flavors, Bromelain, Papain, Lecithin, Vitamins and Minerals; Magnesium Oxide, Ascorbic Acid, Ferrous Fumarate, Vitamin E Acetate, Niacinamide, Zinc Oxide, Copper Gluconate, Calcium Pantothenate, Vitamin A Palmitate, Pyridoxine Hydrochloride, Riboflavin, Thiamine Hydrochloride, Vitamin D3, Folic Acid, Biotin, Potassium Iodide, Cyanocobalamin.

Product Research:

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The Protein Digestibility Corrected Amino Acid Score is now the U.S. Government's standard for determining the quality of protein. It is a more appropriate and precise method of evaluating the quality of protein than procedures used in the past. MLO Milk & Egg Protein has a high quality PDCAAS score of 100%. This product contains only naturally occurring amino acids.

Cautions:

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Use this product for a food supplement only. Do not use for weight reduction. This package is sold by weight, not by volume. Some settling of contents may have occurred during shipping.