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Dark Chocolate - Crystallized Ginger/65 Cocoa, 12 Units / 3.2 oz
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Chocolove Item # 30400
 | Our Price: $24.80 List Price: $33.00 On Sale! 25% Off Usually ships in 24 hours |
Description: Crystallized Australian ginger in rich Belgian dark chocolate crafted from a blend of Caribbean and African cocoa beans.Upon eating, tangy dark chocolate gives way to soft, moist, sugar-coated chunks of hot-spicy ginger. The sweet and spicy transitions are delightfully stimulating.
Ingredients: Dark chocolate (cocoa liquor, sugar, cocoa butter, soy lecithin, vanilla), crystallized ginger.
Recommend: Chocolate tastes best at 70 degrees F. Store at 55 degrees - 65 degrees F.
Cautions: Note: No Refunds or Returns allowed on this delicious product. Melting or discoloration of the chocolate or other ingredients may occur during shipping. Buy at your own risk! Thank you. Product Contains: May contain traces of milk and nuts.
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| Serving Size: 30 gram | |
| Servings Per Container: 3 | DV |
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