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Library Home > Herbal Remedies > Chinese Scullcap

CHINESE SCULLCAP

Chinese Scullcap
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Common name: Baikal scullcap

Botanical name: Scutellaria baicalensis

Parts used and where grown: Scutellaria baicalensis, a mint family member, is grown in China and Russia. The root of this plant is used in traditional Chinese herbal medicines and has been the focus of most scientific studies on skullcap. American scullcap and Chinese scullcap are not interchangeable.

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Chinese scullcap has been used in connection with the following conditions (refer to the individual health concern for complete information):

Rating Health Concerns
2Stars Epilepsy (in combination with bupleurum, peony root, pinellia root, cassia bark, ginger root, jujube fruit, Asian ginseng root, and licorice root)
1Star Bronchitis
Hepatitis
HIV support (in combination with bupleurum, peony root, pinellia root, cassia bark, ginger root, jujube fruit, Asian ginseng root, Asian scullcap root, and licorice root)
3Stars Reliable and relatively consistent scientific data showing a substantial health benefit.
2Stars Contradictory, insufficient, or preliminary studies suggesting a health benefit or minimal health benefit.
1Star An herb is primarily supported by traditional use, or the herb or supplement has little scientific support and/or minimal health benefit.
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Historical or traditional use (may or may not be supported by scientific studies): Chinese scullcap is typically used in herbal combinations in Traditional Chinese Medicine to treat inflammatory skin conditions, allergies, high cholesterol and triglycerides.1

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Active Constituents: The root of Chinese scullcap contains the flavonoid baicalin that has been shown in test tube studies to have protective actions on the liver. Anti-allergy actions and the inhibition of bacteria and viruses in test tube studies have also been documented with Chinese scullcap.2 Some preliminary Chinese human trials, generally of low quality, suggest that Chinese scullcap may help people with acute lung, intestinal, and liver infections, as well as hay fever.3 More extensive clinical research is needed to clearly demonstrate Chinese scullcap’s effectiveness for these conditions.

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How much is usually taken? In traditional Chinese herbal medicine, Chinese scullcap is typically recommended as a tea made from 3–9 grams of the dried root.4 Fluid extract, 1–4 ml three times per day, is also used.5

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Are there any side effects or interactions? Use of Chinese scullcap in the amounts listed above appears to be safe. The safety of Chinese scullcap during pregnancy and breast-feeding is unknown and should be avoided during these times.

At the time of writing, there were no well-known drug interactions with Chinese scullcap.

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References: Top

1. Bone K, Morgan M. Clinical Applications of Ayurvedic and Chinese Herbs: Monographs for the Western Herbal Practitioner. Warwick, Australia: 1996, 75–9.

2. Newall CA, Anderson LA, Phillipson JD. Herbal Medicines: A Guide for Health-Care Professionals. London: Pharmaceutical Press, 1996, 239–40.

3. Bone K, Morgan M. Clinical Applications of Ayurvedic and Chinese Herbs: Monographs for the Western Herbal Practitioner. Warwick, Australia: 1996, 75–9.

4. Foster S. Herbs for Your Health. Loveland, CO: Interweave Press, 1996, 86–7.

5. Bone K, Morgan M. Clinical Applications of Ayurvedic and Chinese Herbs: Monographs for the Western Herbal Practitioner. Warwick, Australia: 1996, 75–9.

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