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Stick with nonalcoholic drinks. Alcohol temporarily dilates blood vessels, causing a pleasantly warm flush. But those dilated vessels don't sustain their shape as well as normal, undilated vessels. So when your blood vessels dilate, your blood pressure can hit some dizzying new lows. Don't restrict salt unless you need to. "I tell a lot of my patients with low blood pressure after standing up to lightly salt their food at each meal," suggests Dr. Mader. This is only for some people, however. If you've been put on a low-salt diet by your doctor, you shouldn't go off it without his permission. Lie head-high. Sleeping with your head slightly elevated may help your body better adjust to an upright position, Dr. Rosenthal says. Try four-inch blocks under the legs at the head of the bed. Rise and shine ... slowly. Take lessons from a cat. Stretch before getting up, contracting and relaxing the muscles in your legs, abdomen and arms. When you sit up, dangle your feet over the side of the bed and flex your calves and arms. "Squeeze your fists and pump your stomach in and out a few times," suggests Dr. Mader. "Arm exercises are particularly effective at raising blood pressure." Of course, if dizziness is a problem, it's a good idea to keep a chair or handrail by the bed to grasp as you stand. Eat like a bird, not a boa constrictor. If you feel woozy after a big meal, try eating smaller, more frequent meals, experts recommend. After a big meal, blood rushes to your digestive area, and as a result, there's less blood getting to your brain. By eating smaller, more frequent meals, you're more likely to maintain more constant blood flow. Walk it off. In one study of older people with low blood pressure after meals, walking afterward restored their blood pressure to normal. "These findings support an old German proverb--'After meals, you should rest or walk a thousand steps,'" says researcher Lewis A. Lipsitz, M.D., director of medical research at the Hebrew Rehabilitation Center for the Aged and assistant professor of medicine at Harvard Medical School, both in Boston.
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